Food Allergy Gourmet Products
"Let's Bake"
Baking Cookbook - Now On Sale! $12.95 (regularly $15.95)
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- Includes Recipe for Flour Mix!
-
85
Delicious Recipes for Breads, Cakes, Cookies, Biscotti,
Muffins & Tarts.
-
All recipes are 100% completely free of wheat, gluten, dairy,
eggs,
soy, bean flours,
peanuts and tree nuts.
- Easily make substitutions according to your dietary allowances!
“Delicious, easy to follow, recipes your
whole family will enjoy!”
— Tanya Kacik
"The Food Allergy Gourmet has wonderful
recipes for your favorite baked treats. The recipes are tested, easy to
prepare, and will be loved by the whole family. Happy Baking!”
— Kirstie Wadsworth, W.V. Licensed Dietitian and Baking Enthusiast
Food Allergy Gourmet Basic Flour Mix (12 cups) - $12.50
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Currently Out of Stock!
-
Perfect for delicious homemade
muffins, breads, cakes, cookies & more.
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Ingredients: sorghum flour, rice and tapioca flours, potato starch
and
xanthan gum.
- Contains absolutely no gluten, wheat, dairy, eggs, tree
nuts, peanuts, soy or members of the pea family.
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12 cups of flour - enough to make 6 muffin recipes, or 4-8 cookie recipes.
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